| Weight | 1.9 kg |
|---|---|
| Type of wine | DO Cava |
| Alcohol content | 11.50% |
| Variety | Xarel·lo, Macabeo, Parellada |
| Vintage/Aging | Second fermentation in bottle, and at least 30 months of maturing on racks. |
| Food pairing | Excellent as an aperitif or exquisite with fish, white meats and rice based dishes and desserts. |
| Residual sugar | 8 gr/l |
Bolet
Organic Cava Brut Reserva
€8.77
A very fruity aroma showcasing hints of banana, peach and ripe melon alongside notes of toast and almonds from the ageing process. Fruity and well-balanced on the palate with refreshing acidity and a finish that is both round and elegant.
