| Weight | 1.9 kg |
|---|---|
| Type of wine | Sparkling white |
| Alcohol content | 12.00% |
| Variety | Chardonnay, Macabeu, Xarel•lo. |
| Vintage and aging | aged in cellar from 40 to 48 months |
| Food pairing | Penedès mute duck with prunes and pine kernels, Seafood paella, Lobster or stew, Snails a la llauna, Cheese and raspberry salad, All types of white meats |
Eudald Massana
Mil·lenni Brut Nature Reserva
€24.00
Tasting note
Small and persistent bubbles. Pale gold colour. Notes of aging with aromas of red plums and jam, subtle smell of citrus contributing a touch of freshness. Well balanced in the mouth, creamy with persistent passage through the mouth, and a dry and elegant aftertaste.
