| Weight | 1.9 kg |
|---|---|
| Type of wine | D.O. Cava, Organic |
| Alcohol content | 11.60% |
| Variety | 42% Xarel·lo, 42% Macabeo, 9% Parellada, 7% Chardonnay |
| Vintage/Aging | 15+ months aging |
| Food pairing | Ideal to accompany a meal from entering until dessert or aperitif. |
Brut Reserva Ecológico
€10.40
COLOUR: Pale new gold yellow color and greenish-lemon oil rim, with fine bubbles, good release and constant rise, powerful and persistent crown, marked tears.
AROMAS: Reminiscent aromas of fresh fruit (pear, apple) and ripe fruit (banana, melon), floral (magnolia, dried flower pome), vegetal notes (dried straw) mixed with dried fruits (toasted hazelnut). Good presence of aging notes (baked bread, toast, dry yeast and pastry cream).
IN THE MOUTH: Fresh and pleasant entry on the palate, integrated and smooth carbonic in the mouth and fresh acidity (grapefruit, lemon peel), moderate sweetness that complements the fruity aftertaste and creamy sensation, full-bodied and refreshing balsamic aftertaste (orange blossom leaf) and some minerality (gypsum, limestone).









